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Treasures of the Mexican Table
An award-winning TV host presents a collection of regional Mexican recipes.
Janet Boileau
Janet Boileau is the publisher of Taste&Travel Magazine.
- Posts: 20
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Food Day Canada
Food Day Canada is a nationwide celebration of Canadian food and food producers..
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Eat, Habibi, Eat!
Shahir Massoud returns to his roots with a modern take on Egyptian cuisine.
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Meera Sodha takes plant-based cooking in exciting new directions.
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Florentine
Emiko Davies captures the true cuisine of Florence.
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Coconut & Sambal
Lara Lee discovers her culinary roots in Indonesia.
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Bitter Honey
Letitia Clark shares her love for the food of Sardinia.
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The Atlas Cookbook
Charlie Carrington takes an innovative approach to global cooking.
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Martin Morales celebrates the traditional cuisine of the Andes.
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Sean Brock shines a fresh light on the cuisine of Appalachia.