Taste&Travel Magazine •

Posted in:
Lifestyle

The Big Cheese(S) of Cheesecake
Posted in:
Cookbooks

The Woks of Life

TWO FACES OF PANAMA

tastetravelmagazine

For people who love to read, love to eat and love to travel.
🍕Taste
✈️Travel
💎Magazine

"Pisanice" are traditional Croatian Easter eggs, d

"Pisanice" are traditional Croatian Easter eggs, decorated with dyes made from onion skins, beetroot, and other natural ingredients. #croatia🇭🇷 #travelphotography #easter

Into the Konavle Valley, wine region with a pedigr

Into the Konavle Valley, wine region with a pedigree stretching back to antiquity, producing exquisite wines that alas can only be savoured here. #croatia🇭🇷 #winelife

Crab salad with shrimp, lobster, and scallop, with

Crab salad with shrimp, lobster, and scallop, with grapefruit and rock samphire on cucumber carpaccio. Opening salvo in an exquisite meal at Michelin recommended Restaurant Vapor in Dubrovnik. #finedining #michelin #seafood

The pharmacy in the Franciscan monastery in Dubrov

The pharmacy in the Franciscan monastery in Dubrovnik was established in 1317 and is one of the oldest in the world. It still serves the residents of Old Town, with some remedies using the friars' original recipes. #croatia🇭🇷

A signature dish in Dubrovnik is black risotto, ma

A signature dish in Dubrovnik is black risotto, made with squid ink. More subtle in flavour than it looks, creamy, toothsome, and deliciously paired with prosip, crisp white wine native to the region. Here served at Gradsksa Kavana Arsenal, a restaurant housed beneath the stone arches of the shipyard where Dubrovnik's 16th-century commercial sailing fleet was built. #seafood #croatia🇭🇷 #historicarchitecture

Gateway to the walled city, a fantastically preser

Gateway to the walled city, a fantastically preserved medieval stronghold used to film many key scenes in Game of Thrones. #dubrovnik🇭🇷 #historicarchitecture

Morning in Dubrovnik. Stunning. #croatia🇭🇷

Morning in Dubrovnik. Stunning. #croatia🇭🇷

Our Spring issue is out! Pop on over to the websit

Our Spring issue is out! Pop on over to the website and read it for free 🎉

Load More... Follow on Instagram

Subscribe to T&T

Recipes

Posted in:
Dessert

Basque Cheesecake

Posted in:
Dessert

Skillet Peach Cobbler
Posted in:
Seafood

Seared Mahi Mahi with Lemon Butter Sauce
Posted in:
Seafood

Ceviche de Corvina
Posted in:
Brunch

Baked Strawberry Pancake with Vanilla Mascarpone

…More Recipes

Around the world

Posted in:
North America

A New York Minute
Posted in:
North America

Dishing Up Denver
Posted in:
Asia

Stellar Southern Thailand
Posted in:
Central America

Flavours of the Yucatan

…More Around the World

Expand your culinary horizons!

Sign up to get the Taste&Travel Newsletter, with recipes, city guides and more delivered right to your inbox!

cookbook reviews

Posted in:
Cookbooks

The Woks of Life
Posted in:
Cookbooks

Seafood Simple
Posted in:
Cookbooks

Crazy Water, Pickled Lemons
Posted in:
Cookbooks

Mexico in Your Kitchen

…More Cookbook Reviews

Travel Photography Tips

Posted in:
Photo Tips

Compose Yourself
Photography tips for better composition from Taste&Travel columnist Chris Klus.
Posted in:
Photo Tips

Learning Your Lines
Photography tips for better composition from Taste&Travel columnist Chris Klus.
Posted in:
Photo Tips

Capturing Sunsets
Photography tips for sundown from Taste&Travel columnist Chris Klus.

…More Photo Tips

culinary city guides

Posted in:
City Guides

Winnipeg City Guide
Posted in:
City Guides

Ottawa City Guide
Posted in:
City Guides

Toronto City Guide
Posted in:
City Guides

Calgary City Guide

…More Culinary City Guides

Nota Bene

Posted in:
Nota Bene

Shop Like a Canadian!
Celebrating Canadian food and food producers.

…More Nota Bene

Back to Top